Eating Less Meat, Wasting Less Food Could Save Water Worldwide
نویسندگان
چکیده
منابع مشابه
Consumers' motivation for eating free-range meat or less meat
The present paper analyzed the motivational orientations of consumers who choose to eat (1) small portions of meat or (2) ethically distinctive meat, such as free-range meat, in relation to the motivational orientations of their opposites. Going beyond the conventional approach to consumer behavior, our work builds on recent insights in motivational psychology about the ways in which people may...
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Anti-dieting sentiment has grown in recent years. Critics of restrained eating suggest that it evokes counter-regulatory responses that render it ineffective or even iatrogenic. However, restrained eaters are not in negative energy balance and overweight individuals show reduced eating problems when losing weight by dieting. A distinction is often drawn between physiological and psychological h...
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ژورنال
عنوان ژورنال: Eos
سال: 2016
ISSN: 2324-9250
DOI: 10.1029/2016eo051195